Scotch and Milk is an album by the American jazz saxophonist/flautist Cecil Payne, recorded in 1996 and released by the Delmark label the following year.[1][2][3]
| Scotch and Milk | ||||
|---|---|---|---|---|
| Studio album by Cecil Payne | ||||
| Released | 1997 | |||
| Recorded | September 2 & 3, 1996 | |||
| Studio | Riverside Studios, Chicago | |||
| Genre | Jazz | |||
| Length | 71:09 | |||
| Label | Delmark DE-494 | |||
| Producer | Robert G. Koester | |||
| Cecil Payne chronology | ||||
| ||||
| Review scores | |
|---|---|
| Source | Rating |
| AllMusic | |
| The Penguin Guide to Jazz Recordings | |
AllMusic reviewer Alex Henderson stated: "Payne was 73 when he recorded Scotch and Milk, a fine hard bop date ... Payne's chops are in top shape on this 1996 date, and the veteran saxman plays with a lot of passion ... Nothing groundbreaking takes places on Scotch and Milk; most of the material could have been recorded for Blue Note in the 1950s or 1960s instead of 1996. Scotch and Milk is a perfect example of a veteran improviser excelling by sticking with what he does best".[4]
All compositions by Cecil Payne, except where indicated.